Sometimes in life you just want to look at a freaking cute picture of a rainbow caticorn cake, you know? Yes, that’s right. A majestic unicorn and a very cute chill cat got together one extra-sparkly afternoon and decided to make a baby. I’m not even going to say who was the male and who was the female. I’m hoping the cat was the male. Let’s go with that, based on animal size and general hopefulness. I guess what happened was, the union between cat and ‘corn was just SO MAGIC that the baby turned out to have rainbow buttercream fur. That is ok by me. I am also very into this idea of cross-breeding, it’s like the inter-racial dating of the animal kingdom. Thumbs up over here.
JK, JK! Sorry I’m so weird. I made a rainbow caticorn cake for my good friend Miko‘s daughter’s birthday!! I’ve had so much love for this rainbow caticorn cake that I am going to add some tips on how to make this for you lovelies out there who have asked. So here ya go!
To pipe this rainbow kitty-corn with its glorious fur, you will need my favourite fur piping tip – Wilton 234 multi-opening tip, mostly used to “pipe grass” – but a magic piping tip when it comes to emulating furry fun. It normally isn’t as large as one’s head, just in this pic. :P
You will need about 5 cups of your favourite vanilla buttercream. Fill and crumb-coat your cake with the buttercream, then divide the remaining buttercream into three medium bowls, tinting each bowl a different complementary colour. A complementary colour is one that melds nicely with the colour beside it – for instance, pink, blue and yellow. We’re not trying to make poo-brown here. Fill your piping bag vertically as shown above – or, you can try the “plastic wrap log” method for rainbow buttercream if you wish! Go logs go!
Squeeze the piping bag so the colours flow together, then get pipin’, sister (or mister)!! For shorter fur, squeeze the piping bag in short spurts. For longer fur, squeeze the buttercream out a touch more to form longer strands. The facial features and ears are all made from fondant. I always buy my fondant already pre-coloured because colouring black fondant can be HELL ON EARTH. Satin Ice makes these cute little 4 ounce party packs of black fondant, perfect for a project like this. Use a small round cookie cutter or the round opening edge of piping tips to cut out eyes and cheeks. The horn is very simple to make – form two small logs of pink fondant and white fondant, twist together, form a point and attach to a wooden skewer!! I AM SO HELPFUL RIGHT NOW!! Oh, the ears are made with fondant too and held up with wooden BBQ skewers! Dinkly little toothpicks won’t do the job here. You need the power of wooden BBQ skewer aka MADE TO HOLD BIG OLD PIECES OF BEEF.
SOOOOO… back to the birthday girl … this cake was a real hit, and Saya loved it, and there will be an adorable picture of her with the cake if you scroll down just a scooch more…
Happy birthday sweet Saya! PS if you make this cake, please credit me properly for the design with a link back to this post. Please don’t make a YouTube video out of this and claim it as your own without giving proper credit, k? I am a mostly posi-core person but nothing irks me more than the rampant stealing of other creative people’s ideas and hard work! Stay cool, internet!! Stay chill, me!! PEACE! xo Lyndsay
Dace 10th Anniversary Cupcakes!
by tag - not 0, greater than 1
Coco Cake Land aka The Journey Of Lyndsanity
Calgary Cousins Wedding Cupcake Cuteness!