Last week my sisters, mom and I went on a GALS ONLY trip to SAN FRANCISCO to celebrate my mom’s birthday! Our family has such a fondness for the city – we grew up visiting there at least once a year, and we had a shared family apartment close to Chinatown. We power-ate and power-walked our way through the city, meeting up with friends along the way. Man it felt great to be alive. Breezy warm San Francisco sun, a trip loaded with such cute shops and snacks. (pictured above - Miette‘s old fashioned cupcake! I finally got to sink my teeth into one of these cartoon beauties! Soft tender chocolate cake with a marshmallow-y blobette of icing and little red candy peanut!)
Man we went wild for the Ferry Building. So much goodness crammed into that beautiful space. SO much good food. At least one or all of us ate at Out The Door pretty much every day. I had the roast pork bahn mi which I scarfed down like a porky pig eating its own brethren. The salad rolls and house made peanut sauce… oh I want it again now! ^__^ Plus, this triple threat of super cute CONES from Humphry Slocombe! Blue bottle coffee, matcha with black and white cookies and “secret breakfast” – bourbon and cornflakes! All so good.
Our awesome friend Andrea drove us all around SF so we could stuff our faces! I honestly didn’t think I could ingest another thing but then this salted caramel kid’s cone from Bi-Rite Creamery appeared out of nowhere (ie, I ordered it like the ice cream pig I am) and it was so good. Such a deep, almost burnt caramel flavour!
Why isn’t this bakeshop called Mister Cruff n Stuff? NAME CHANGE ALERT! Mr.Holmes Bakeshop‘s cruffins were wild and crazy and most importantly DELICIOUS. My excellent food-crazy sis Gyoza Girl Eats dragged my mom here and lined up for these babies at 7:45am – she brought home a box crammed with goodies! Eeks. So good. Honestly there’s something so smurfy cute about the above cruffin – white chocolate rapsberry, filled to the muffiny brim with raspberry cream and topped with that jaunty little marshmallow hat.
We pretty much sprinted into B Patisserie on our last morning in San Francisco while Andrea waited in the car – kouign amann to go, and this heavenly pistachio eclair!
Y’all know how much I love Hawaii. We had such a fun meal at Liho Liho Yacht Club – pictured, tuna poke on nori cracker and beef tongue in poppyseed steam bun! Service was excellent (so friendly) and ambience was chill and energetic! (um, we lined up at 430pm to get in – so maybe that’s the early bird diner experience!)
This Baked Hawaii was the cutest little dessert ever – caramelized pineapple ice cream with torched meringue, reminded me of my mom’s “pineapple dessert” from the 1980s in the best way possible.
We had the loveliest lunch at Petit Crenn! A minimalist room but brimming with warmth and style – I loved the mismatched silverware and the navy and white striped aprons of the kitchen staff. I’ve been crushing on Dominique Crenn ever since I heard her interviewed on Radio Cherry Bombe – so talented, articulate, calm, funny, meditative – and she loves kids – CUTE! She is also in the current issue of Cherry Bombe!
A perfectly tender omelette, briny from fish stock, and smoked trout tartine – we also had the mushroom tartine, the mussels, little gem salad and the softest pillows of gnocchi. Serious compliments to the kitchen.
FOOD NERD ALERT! Chef Edward Lee was sitting at the counter, enjoying a meal by himself until SOME PUMPKIN FACED EXCITED CHINESE LADY WITH SHORT HAIR interrupted him … Hehe. No, he was very friendly and maybe surprised to be recognized… he is very unassuming and nice.
Blog pal meet-up! Finally got to meet cool online buddies Michelle and Nanette in real life, as well as reconnect with the wonderful Jenn who was visiting SF as well! We hit up Craftsman and Wolves. I am even more into this place now that I know they are into metal.
My favourite was this whipped coffee, yuzu and crunchy coconut crust PARTY PUFF from Craftsman and Wolves! I honestly can’t resist a puffy looking dessert.
My wonderful mom, in the lobby of the Palace Hotel, a truly palatial experience indeed! Thank you LS for this wonderful trip!
Of course I missed my little munchkin Chinese Gloworm! Here he is all dressed up for Easter. I know, I know. Dressed up for Teddy is a collared shirt and clean Vans. Dude’s a t-shirt guy!!
I brought back home these cutie Easter cookies from Batter Bakery for RT and Teddy! Hours later when he was almost asleep in bed for the night, Teddy called for me in tears, told me that he was sad that he had eaten his bunny cookie… I asked if it was yummy and between tears he said “yes”… I explained it’s better to eat it when it’s fresh, and that it was a special treat to enjoy, but I could understand that he was sad that it was gone… Hehe. PARENTHOOD!
Home with my sweet guys, and feeling happy, with energy, and excited for fun projects, sunny picnics and good things in which the future holds. Spring weather, sunshine and flowery trees can do that to a person… Hope you are well, too, my friends! xo Lyndsay
My journey of macaron making started at pretty much the EXACT same time as my breast cancer journey. So weird. I only just realized this. Macarons kept me from going down a horrible, mental insanity-inducing mind spiral from hell – it was the day after I was told I had breast cancer. I was baking for my mom’s 70th birthday high tea party. I decided to try my DARNDEST to make macarons, and succeed. It took me four attempts, adjusting things each time, focusing, not giving up, and finally I made some pretty macs.
Macarons, in my kitchen, are the most finicky bastards in town. I’ve followed my own advice since first having macaron success and I’ve bombed horribly. I’ve found that MACARONS WANT YOU TO BE SCARED OF THEM and then they will rise up in jubilance with their ruffly goddamn feet and go “fine, here you go. You worked hard, you were terrified. Here are my ruffly feet.”
Can I tell you about this magical picture above where Teddy and I are looking EXTREMELY HAPPY? Hehe. My sweet pal Miranda of the amazing Whistle + Flute asked me if I wouldn’t mind being interviewed for her blog – super exciting! Yes! She sent me a macaron cutie tee for Teddy and a Je T’aime tee for myself. The plan was to take a cute pic of Teddy and I to accompany the interview. Yes, I could do this! So on a sunny weekend day in February, I told Teddy we were going to get ICE CREAM at the giant pink ice cream factory here in Vancouver. (PS is there an unsaid rule for graffiti taggers that they don’t tag pink walls? There are two sets of pink walls in our neighbourhood and neither are tagged, although everywhere else is.) We jumped into the car and headed down to the ice cream factory – the sun was out – but it was DARN COLD being February … and it didn’t occur to me that Teddy might huff puff about not having a jacket on! Even the LURE AND BRIBE OF A GUMMY BEAR VANILLA ICE CREAM CONE could not put a smile on his little face … so I was getting irritated/grumpy and Teddy wouldn’t smile and… SNAP!! My husband took our pics quickly and I hoped for the best, hehe! In the end we got one for the Whistle + Flute interview … and the macaron tee is one of Teddy’s faves.
Best post title EVER, amiright? Donuts macarons and drugs. (These pretty and perfect macarons are from Soirette.) No, I’m not much of a drug user of that kind – well unless you count the “medical marijuana hazelnut chocolate coin” I took a bite out of during a particularly awful and nauseous post-chemotheraphy day. To say that I was blazing through the milky way was an understatement, and it took the nausea away, too. I have a doctor friend who was also going through breast cancer treatment, a friend I made at the cancer agency, and even she gave me a set of sticky weed lollipops. We live in Vancouver, after all.
Anyway, the drugs I am talking about at the moment are the new drugs I started taking about a week ago, Tamoxifen. The name itself evokes a Mongolian-mist style creepy vapour fog that seeps into your pores and surrounds you, engulfing you in its side effects. The first night I had to take it, I just stared at the chalky looking round white pill for a good few minutes, glass of water on hand. I finally just threw it back into my throat and swallowed it with a glug of water. “Here’s to hot flashes, dry vagina and mood swings from hell!” I thought to myself.
That night I had a restless sleep fuelled by chills, sudden blasts of hot sweatiness and general discomfort – I woke up feeling like my whole body had been beaten with a pain stick, and I had an awful headache. I was feeling very depressed about this, worried about the amount of time my body might take to adjust to the medication. Or would this be my new normal?? Still, I forced myself to go to the gym, laced up my hot pink sneakers, pulled my hoodie up over my head, Chinese Rocky with cancer style, and trodded out in the rain to the gym. I cried a little at the gym, arms pumping the elliptical trainer to the beat of Chaka Khan and Jay-Z. And of course I laughed at myself, which I often do.
Now, about a week later, I’m feeling more adjusted, although my mood and emotions are like a roller coaster from hell. I really hate that a drug can mess with a person like this but I read another cancer patient’s quote online today and it said “quality of life vs life.” I’ll do my best to power through all the weirdness as usual. Half of the time I’m feeling strong and like I’ve “beaten” this. The other half of the time I’m imagining the doctor’s appointment where I’m told the cancer has come back and spread throughout my body.
But, I will continue to focus on the good things, and all that I have in my life. Especially my son Teddy, who held up a french fry the other day and said “Mom, it looks like a penis!” We speak freely of genitals at our house, giving organs their proper names – although “penis” has now made its way into Teddy’s knock knock non-sensical joke repertoire, much to the dismay of my mother, and yes, I explain to Teddy that it’s not a nice-guy-thing to really talk about too much in public, nor is it very polite – all while smirking through his penile-focused jokes. Ah, the fine balance of parenthood. Life goes on. xo Lyndsay
Hands up if you dislike the word “blogger.” When you say you’re a blogger as your profession, there’s inside-eye-rolls and thoughts of “that’s not a real job.” Even I can’t take it seriously in my mind and I’ve been blogging since 2008. Of course I used to have a cake business attached to it, but now it’s just me, my camera and my computer, typing away til my eyes are bleary. It’s certainly not a 9-5 job – and I suppose it falls in line with the long list of random jobs I’ve had in my life, starting from my first job making DECORATIVE FRUIT BASKETS in the moldy freezing-cold basement of a long-gone family grocery store in Vancouver. I’d “shop” for the fruit first, rolling a grocery cart through the fresh produce aisles, piling the cart high with goods. Then, the fruit gets piled in a Jenga-like fashion to create a mound, all nestled in made-in-China brightly coloured weaved baskets, wrapped in plastic wrap and topped with a sticker-peel, cheap shiny bow. At least as a fruit-basket-maker you could count on a bi-weekly paycheque – not so much with blogging!
However… I got this nice email recently: “Your cake blog has been one of my absolute favorites since I found it a few years back; you are such an inspiration to me aesthetically as well as with how you live your life and how super real you are in a sea of plastic blogs.” Sometimes you just sit in your dark little room editing your photos in your pyjamas with a side plate of snacks and a milky hot tea and you really have no idea if people are reading, or caring whatsoever at what you’re putting out there. I mean, yes there’s google analytics. But without those emails, without comments from readers – it could all just be flash-in-the-pan “I found you on Pinterest and I’m gonna rip on your cake idea and I have no idea who you are and I don’t carrrreeeeee” visits. So when you get a genuine response from what you put out in the world, it truly means a lot.
You can imagine my stokage level when Kerry of Cherry Bombe sent me an email in the fall asking me if she could interview me for their upcoming issue. Stokage level: HIGH. (I’ve been a fan of Cherry Bombe magazine since before I even read an issue – just the CONCEPT of the mag – it brings together all of my favourite things: food, beautiful photography and design, and inspiring women.) Back in October when I posted my Breast Cancer Cakes, I really didn’t have any idea how people might respond. To me, it combined the heartache of last year’s cancer diagnosis and treatment with a blast of cakey inspiration; my blog had become about cancer and cakes, so why not literally create a cancer and cakes project? The post ended up reaching a lot of people, a lot of women. Cancer patients, friends, family, fans. Even my own oncologist! And it opened a door to an interview with Cherry Bombe!
Chinese Fugazi Mom! Cool as a pickle!
Reality Bites – there could be no better article title. Because I saw this movie many many times in my late teens (and no, sadly it doesn’t hold up – dialogue, OUCH!) and I know the soundtrack by heart and maybe even christened my place the Maxi Pad. Plus, I call my current growing-in-post-chemo-pixie-cut-by-accident the “Chinese Winona Ryder.” The universe is pulling some magic.
The Cherry Bombe vibe is one that feels based in community, building women up, being inspired by fellow women. It’s mature, innately feminist – it feels non-milennial – no race to the top, no image-card-based website that endlessly updates in a fervour of faster, now, immediate, click-bait, drowned in hashtags – Cherry Bombe doesn’t even share content on their website – readers must wait patiently for the next issue to come out, to savour those pretty, nicely-weighted pages, to pore over the issue like I would pore over the latest Sassy magazine as a teen.
And now, I’m going to leave you with this: The Runaways performing Cherry Bomb live in Japan. Because this is the song that runs through my head every time I see the magazine. I’m seriously thrilled to be a part of the Cherry Bombe community. xo Lyndsay The Blogger
Eeks! Pink Heart Mouse Cake + Spell Your Cupcakes Love
One year ago I was standing in the kitchen, probably dinking around on my Instagram, maybe power-snacking on some leftover Christmas chocolate, when I got the phone call from my family doctor.
The same wonderful doctor who delivered Teddy – I can still hear her counting down from 10 when it was time to push the head out during labour – like a seasoned coach – confident, strong, guiding. Those countdowns from 10 – I could do that! I could push for ten seconds! Then all of a sudden, a release – my son’s head came through in a rush of fluids, adrenaline pouring through my system, time stood still and all of the pain and contractions screeched to a halt. My baby was plonked onto my chest, in a sea of jubilation. “His name is Teddy!” I said.
On the phone this time, her voice was quiet, hushed, but firm. “Lyndsay, we got your biopsy results back.” She couldn’t quite say it. “It’s C.”
Cancer. She went on to say she had already made various appointments for me to get everything rolling, and fast. An appointment with a surgeon in a few days and other scans and tests were organized and ordered. My sisters and I were deep into planning mode for my mom’s 70th birthday. I remember hosting 60+ women at my house for high tea, everyone so happy and celebratory, and me trying to stay afloat with this bizarre, horrible new information. Just gotta get through. A few times I had to hide in the bathroom and cry.
And finally in December: a FUCKING TRIP TO MAUI! YES. We celebrated. We celebrated being alive, hard. In the most mellow way possible. Meaning, we lazed around in the tropical golden sun and soaked it up. Warm waves, so many turtle sightings it was like visiting old friends, delicious food and splashing in the pool.
Hair today, hair tomorrow! The little hairdo that could. I feel like the Chinese 1990s Winona Ryder and I am so so so happy to have a hairdo. “WILL BRAKE FOR GIANT BOUGAINVILLEA BUSH”
Ice cold calorie-laden sugar-loaded pass-o-guava-nectar but I don’t caaaaaaare (GLUG GLUG GLUG)
Hazy cloudy pool day.
Party dog on the beach! Nap? Fuggedabout it. Run run run instead.
We ate from this Kinaole Grill Food Truck four times. Garlic shrimp, mahi mahi, guava pulled pork, coconut shrimp all on beds of soft seafood fragrant rice, with wild greens topped with feta and macadamia nuts. It’s parked one block from the beach, so we’d go at 5pm and eat it on a beach blanket for Maui sunset.
Beach exploring in Wailea.
More photos in front of giant bush!
Crazy 3 year old splash.
Maui style – U Can’t Touch This
My not so little baby.
Me feeling the deep Maui vibes. (with hair! Almost 6 months of hair growth post-chemo.)
Time will pass. It keeps rolling. Slippin’ into the future, and there’s nothing we can do. Through good times, and bad. Sickness and health! For as long as we all shall live. I started the year on fear. I ended it with a snowy hug, at our mountain cabin, crunching through forest in the dark on snowshoes with my husband, peace and quiet abound, overwhelmed with all that has transpired this past year but feeling happy, content, strong, full of love. Ready for good things. Here’s hoping 2016 is a sweet one.
Aloha, life! xo Lyndsay
Tanner’s Hawaiian 1st Birthday Bash : Pineapple Head Cake!
When the calendar flips from September to October, the first thing on my mind is Halloween candy. Or the hilarious costume I’m going to try and get my son to wear (last year he was a hot dog). Or whether I’m going to carve a Garfield pumpkin and how am I going to sneak-eat mini peanut butter cups all month. Not this year. This year I’ve got breasts on my mind – it’s breast cancer awareness month. So I thought I would share my story of how I found my breast cancer, and what the stages of treatment were like for me, in a straight up manner. Not “look at this clear blue liquid poured on a maxi pad commercial” style, but truthfully. I had just turned 38 when I was diagnosed. I wrote this for the scared and freaked out ladies, freshly diagnosed, who might be deep-googling breast cancer treatment or staying up late reading every entry of breast cancer blogs, just as I did after I found out. I wanted to know what I was in for. I wanted information. I wanted anything, something to help, soothe, encourage, or to know that there were other women out there like me.
I’ve always been somewhat-aware of changes in my breasts, mostly because my maternal grandmother had breast cancer in the 1990s. For some horribly goth and macabre reason I always imagined I would get breast cancer too. What I felt was not a lump, but a thickening of flesh, right where my right breast met my rib. Was it just my rib or something weird? I kept feeling the area, wanting it to go away. I went to my family doctor and she sent me for an ultrasound and mammogram, to put my mind at ease. The mammogram showed nothing, but because I had felt something, we did the ultrasound and I still remember light-joking with the technician and asking if she saw anything. Eventually she zoomed in to the screen to show two suspicious looking ball-like shapes. I had a biopsy, then was sent home to wait a few weeks for the results. My family doctor called me and her voice was serious, she could barely whisper that it was “C.” Invasive ductal carcinoma. The shock felt palpable. I hung up the phone and hot tears burst from my eyes and my mouth hung open. I wanted to freak the eff out right there but my 2 year old was in the other room and I could hear him calling me to come and play. My mind raced and fear overcame me. Teddy’s little voice and me thinking I was going to die, to have to leave my son and my husband and my family. My husband (then a fourth year medical student) came home and set to work organizing appointments in conjunction with my family doctor. We needed to find out if it had spread to any other parts of my body. Skeletal survey, bone scan, CT scan, blood work. It was a week of unknowns as I went through all the tests. In my mind I was planning my funeral, mind-spiralling imagining Teddy asking for me and being confused, wondering if he would remember me and me feeling so sad that he might not. Had I done enough with my life? Did I do everything I wanted to? I hamster-wheeled myself into major stress.
As the test results rolled in, they all came out negative – nothing seemed to have spread anywhere but it would only be after surgery “they” would know for sure. My happy, pretty-pictures, cake-filled life screeched to a weird halt. I felt thrown into a snake pit of unknowns, with an overwhelming laundry list of treatments laid out for me. When I first met with my surgeon, she felt the area of my breast, examining me. I’ll never forget what she said. “I can’t believe you found this. If you had waited until this was something more prominent, this would be a completely different story.” Those words chilled me. I had felt something off, then decided to investigate it, even though I wanted to plunge my head in the ground and fuggedaboutit. My family doctor also put me in touch with a fertility doctor ASAP. Not only was I given the news I had frigging cancer, I was also being told that having another child would be unlikely – the treatments would destroy my fertility. This news crushed me harder than the cancer. We ended up doing IVF to preserve embryos for implanting once all of my treatment was finished – however, we only got 3 embryos which isn’t a lot…but I’m still hopeful. For my surgery, I opted for a lumpectomy – I was given the choice of a mastectomy (removing the entire breast) or lumpectomy (cutting out a portion of the affected breast and keeping the nipple). You get the words “survival rate” thrown around when you are making these choices. I went with partial removal. I found the idea of surgery to be pretty frightening. But the surgery was successful and the surgeon got all the margins, and three lymph nodes were removed and tested – negative. The cancer had not spread.
Chemo may be the worst thing that has ever happened to me, physically. I had a pretty rough time with it. You feel like you ate a poison apple. Your insides feel like they’re covered in thick syrup with a brutal headache on top. Your stomach is, as I described once, “debauched buttsanity.” Your appetite is bizarre, if you can eat at all due to raging diarrhea and nausea (although they make very strong drugs to try and counter the nausea.) Water tastes sickeningly sweet. I craved super salty potato chips. You basically feel like a pale grey dog turd. And then you don’t. I started to feel better after day 10, but my mind became very stupid and I couldn’t remember anything or concentrate at all. My hair started falling out just before my second round of chemo, so my husband shaved it. (Being bald when you don’t want to be sucks donkey balls and my self esteem plummeted. It’s hard to believe it will ever grow back when you’re bald – but it really does. I’m at 13 weeks post chemo now and my hair is extremely short but it’s there, and it’s growing in pretty thick. I’d say it’s note quite an inch long yet.) After my second round, I had a horrible allergic reaction – I broke out in huge red welts all over my body, even my crotch, all over my head, my eyelids – my hands ballooned up into the world’s itchiest puffy Mickey Mouse gloves. I got a kidney infection which landed me in Emergency – I remember feeling embarrassed and feeling so ugly and unrecognizable, I wanted to show the doctors and nurses a picture of the old “me” – this is me, see? I had to get my wedding ring sawed off too because my finger was turning purple from the puffy hands. I had a “I’m going to exercise every day of my chemo” attitude initially but then felt like such shite that it turned into “I am going to lie in bed and blind my eyes with silly TV shows and feel-good rom-coms” attitude. I will say that during chemo (I had four rounds in total, spread apart by 3 weeks) I got pretty depressed.
Zapppppp! I had 20 rounds of radiation on my breast. They tattoo you with tiny dots to help line up the laser beams (not the technical term, ha). You lie down and a giant grey machine that looks straight out of a 1960s science fiction movie hovers over top of you and blasts the area with radiation. The actual treatment only lasts a minute or two. My skin was ok for the first three weeks, and then it started to brown, and get darker – finally my nipple was practically black and cracking open raw, and the skin around it was so dark and tender and dry. Painfully tender but I moisturized daily with Glaxal Base and used Lanolin cream for the nipple – I found it in my breastfeeding storage box, it helps with dry and cracked skin during nursing and it really helped. Currently the skin is peeling off in a very disturbing, horror-movie-ish way – my breast is all sorts of skin tones. I gotta say it’s not looking so good (charred sagging old eggplant anyone?) and I wonder if, aesthetically, a mastectomy would’ve been better – but my radiation oncologist says in 6 months it will have all peeled away and will look more normal again. Just before radiation I started running again, and hitting the gym hard. I must say that this made a big difference for me – I didn’t feel too fatigued from the radiation, but most of all, it helped boost my mood and got me out of feeling depressed – the cancer blues. I managed to work out every single day of my radiation treatment. It gave me a little sense of purpose and accomplishment. I kind of liked having somewhere to go every day, too (not that going to the cancer agency every day is fun) – I had a little routine again after so many months off of just “treatment.”
I’ve been getting another IV drug infusion every three weeks called Herceptin, because my tumour was Her2 positive. It’s a targeted treatment which I’ll be doing 16 rounds of. At first I was depressed that I had to do all of these treatments – chemo, radiation, herceptin, tamoxifen. But now I am feeling lucky that there are targeted treatments for particular types of cancers like mine. Just stepping on to the chemo floor at the cancer agency gives me anxiety and a feeling of fear – but I am getting better at going. I go for my herceptin treatments on my own. I read gossip websites or look at pictures of my kid and listen to music or I watch an episode of the Mindy Project. Distraction, and then it’s over.
I haven’t started Tamoxifen treatment yet but it will be an oral drug I will take for 5-10 years. Again, another targeted treatment to help prevent the recurrence of my breast cancer type. It has some yucky side effects that I’m not ready for yet in my life. It basically puts you into menopause, complete with hot flashes, slowed metabolism, dryness in the lady parts, low sex drive, fatigue. And you can’t have a baby. I’m not ready to feel like a lady in menopause yet. But I’ll do it anyway. I’ve been in talks with my oncologist about waiting to start Tamoxifen until after we try implanting a frozen embryo. I told her that if I could have a baby first, I will take Tamoxifen for the rest of my life even.
So that’s where I’m at now. An eight month blur of mind fuckery, body changes, depression, anxiety and happy days, too. I’ve slogged through a lot this year so far. But I’m still here. If you are reading this and you are newly diagnosed, things I would suggest: lean on your friends and family for support. It’s one of those times in life you really need their help. Seek professional support if it’s available to you (counselling, therapy). Treat your mind, body and spirit right if you can – going out for a walk, trying alternative healing treatments, going for a massage or even a pedicure – treat yo self if you can. I guess there have been a few amazing parts of my having cancer: Life. I get to celebrate another birthday and not be sad and annoying about getting older and looking old – but I get to be stoked on living. Live and let live, love harder. Feeling cared for, feeling loved by family, friends. Beautiful gestures of letters in the mail or home cooked meals and sweet cards. Words of love and caring, silly sweet gifts, thoughtful presents. Those small things would make an entire day of crap (literally and figuratively) feel better instantly. Appreciate life more. Who gives a flying dog shit about the small stuff – don’t sweat the small stuff as much. Finding exercise again to help with my mind, body and spirit. Loving on my sweet sweet little boy and snuggling and laughing with him so deeply, daily, whenever (while still being driven crazy by him sometimes – toddler alert). The love and deep pride I feel for my husband, lifting me up through my continued treatment, deciphering medical talk, bringing me flowers, loving me through my darkest and ugliest moments and most morbid jokes. My family – my parents and my sisters, especially – life is nothing without family and friends. I will leave you with this image, because it seems to have worked for me thusfar, fingers crossed. xo Lyndsay
Cotton candy ice cream cone. County fairs are made for children. There’s magic and mania in their eyes as their little brains gobble everything up. Then you come back year after year through your whole life to the fair and yearn for the nostalgia that was imprinted on your brains as a child, to feel young again, to feel free and innocent and safe, untouched by a carney’s leering stare or a sexist comment or the harshness of life. The flavours – everything extra salty and extra sweet, the smell of fried foods, the hot bubbly oil turning out floating hot donuts sprinkled in cinnamon and sugar, the marquee twinkling lights, the creaky old colourful rides, the grunge and the grime. What is the flavour of cotton candy? It’s been replicated so much in other products – cotton candy toothpaste and children’s Tylenol. Sugar meets faux berry flavour? Soft melting clouds on the tongue, gone in an instant, whirled high like an air filled beehive on a paper stick.
Our favourite stops at the PNE include the tiny soft serve shack painted in red and white stripes, a white haired woman with deep creases on her face runs it, happily dispenses blobs of cool soft serve into sundae cups and cones.
Those little donuts are the deep fried gems of yesteryear. Their design remains untouched, as does the grease filled mini machines that endlessly pump out rings of batter into piping hot fat, flipped over once to brown and along the river of oil it goes til it’s all cooked, sliding down into hot lights to get scooped out into paper bags and shaken with cinnamon and sugar.
Puffy bags of cotton candy tucked into our stroller – I gave Teddy a big swab of it and he happily gobbled it down and asked for more. He munched on mini donuts, letting them sit on his knee to cool down. He got his mini “baby cone” from the soft serve ice cream stand, a blobette and a swirl piped into a tiny cone. Food memories imprinted on his little three year old mind, a place to revisit year after year. xo Lyndsay
September 1st … it doesn’t always mean summer is over, but torrential rain here in Vancouver sort of signaled it like a heavy cloud burst beacon! The rain is welcome, however – this summer has been an awful water-shortage drought for us. Dreams of kiddie pool splashy fun disappeared and lawns dried up like blond straw. The heat was oppressive some days – but really, who can complain – we’re alive!
So this happened: Teddy’s 3rd birthday! I had plans of a sweetly designed and fun filled birthday for him but the truth is a few days before the party was supposed to happen, I collapsed under an overwhelming stress ball – Teddy was sick with a yucky virus and I was crumbling under the mental/emotional strain of 7 months of treatment. I felt so guilty cancelling his party. But then I was reminded: I am not the me of last year. I am a different me, and I just don’t have the energy to do it. Instead, we had a mellow outing at his favourite pizza place around the corner, and Dairy Queen came to the rescue as usual with a straight-from-the-freezer Domo ice cream cake!
Pizza birthday guy and his parents. I think I look relieved.
And this. Rich’s brother found this flying V kid’s guitar on Craigslist like 6 months ago and Rich drove out to Surrey to buy it – the look on Teddy’s astonished face when he opened it … and when he strapped it on for the first time – maybe one of the best moments of my life, seeing him so happy and excited. Mini mellow family birthday = just right. He has since done some serious ripping on the guitar and composed his first song, entitled “Get Away, Agedashi Mozzarella!”
We went camping the week of Teddy’s birthday, too! Went to Miracle Beach, on Vancouver Island. It’s a gorgeous and magical place. The tide goes way out and there’s cool-on-your-feet muddy sand islands and tons of miniature crabs scooting about, and it’s just minutes from the tree covered campsite. Every night we made a fire and sat amongst the meditative crackling flames, roasting marshmallows. It was so mellow.
Camping food! Local strawberries, arugula salad and WIENER BURGERS, anyone? Hehe. (Veggie wieners…)
Local tutti fruity, marshmallows and chocolate. Gone campin’.
Have you ever read this? My Side Of The Mountain by Jean George? It’s a kid’s book but it will make you want to make your own deer skin suit and cook acorn pancakes over a fire on the top of a tin can. A magical little story and perfect for camping and non-mind-torture!
Happy 3rd birthday to my sweet Teddy! We frolicked on the beach the morning of his birthday and then went to the local speedway for a MONSTER TRUCK RIDE (I was scared) and go kart racing (I had never driven a go kart but now it’s all I want to do. NEED FO’ SPEED SUNG.)
A camping family selfie. Grunge mom still in effect. See you next summer, camping trip!
Back in Vancouver, I have been going wild over this shaved ice place on Kingsway called Ice Pik Shavery – look at that mountain of icy delight! I love me a wacky pile of Asian-style frozen dessert, and this place does not disappoint – the one pictured above is green tea shaved ice, fresh mango, chewy mochi, lychee jelly and grass jelly.
Another killer new joint in Vancouver – Uyu Ice Cream! Organic soft ice cream in Asian-y fun flavours, like this black sesame soft serve with caramel drizzle.
Any place with kid size cones is a cute little thumbs up in my books. Teddy was a very happy chappy. Fun fact: I am soft serve obsessed, always have been, and back in 2008, I had hilarious plans to open a soft serve ice cream joint – I even bought the domain name of my biz. Swirlie!! Haha. I told my friend Steph about the name of my would-be shop and she laughed at me and explained to me what a “swirlie” was – I had no idea that swirlie meant to flush someone’s head down the toilet. Oops! ^__^
I am on week 2 of my radiation! So far I am feeling pretty good. I think I owe it all to these magical unicorn pink runners. They’ve saved my sanity and have given me a daily purpose, apart from getting my breast blasted with rays. Every day I have been sweating it up at either the gym or going for a run. I come back to the house covered in sweat and proud of myself that I did something positive for my body. Before these pinkies came into my life I was pretty darn low and I knew I had to get out of my emotional eating cancer potato schlump. The power of exercise, I tell ya! Hope you are doing well, my friends – happy September to you! xo Lyndsay