Summer! The perfect time for homemade popsicles! All you need is a handy dandy ice pop mold – you can find them at your local dollar store, or you can get this wicked awesome ice pop mold I was coveting on Amazon: Here are two easy as pie ice pop recipes, as seen above: 1. […]
Chocomint Cookie Peppermint Ice Cream Sandwiches
I made some crazy dark chocolate peppermint cookies with milk chocolate chunks yesterday, and left a few without chunks for the purpose of ICE CREAM SANDWICHING. Wow, I went from Summer to Winter on this here blog – sorry for the lack of ice creamy posts! I guess I’ve been darn busy with Bake O’Clock, […]
Coconut Milk Lime Raspberry Pops
Feeling a little bit hot and lazy, anyone? Sunshine summer just makes me want to jump in a cool green lake, dry off, put on my oversized sunglasses and an old hat, read some trashy magazines and eat snacks and drink a cool drink, get hot again then jump right back in. You can be […]
Victory Fei Fei Ice Cream Pie
I’m not exactly sure how this victory fei fei ice cream pie idea got started but I do know the VANCOUVER CANUCKS are the reason behind it! Not only am I close to my dear sisters in my immediate family, but we are also close with all of our super duper cousins… and my cousins Mike, […]
Matcha Green Tea Cream Pops
Another fantastically easy/lazy-times recipe to follow: Matcha green tea frozen cream bars! Last summer I spent a long time googling the heck out of ice cream bar molds. There are crazy expensive ones out there, and at the same time there are excellent D.I.Y. ways to make em: how about pouring your treat recipe into […]
Strawberry Sour Cream Ice Cream & Cake!
Strawberry ice cream… Summery, right? Today was not so summery in Vancouver – pouring torrential rain mixed with hard cold granules of hail… all day! And the teensiest sun break in the clouds around dusk. Oh man, I cannot wait until it’s berry picking season here in British Columbia. Navigating prickly bushes on hot sunny […]
Leftover Pumpkin Pie Ice Cream!
Hello fellow ice cream crazy people! I went to Crazy Town today with an idea. Last week was Canadian Thanksgiving here in good old Vancouver, BC Canada and to celebrate, I made two pies from scratch: pumpkin pie with a ginger snap crust and maple syrup whipped cream, and classic lemon meringue pie with a […]
Toasted Coconut Ice Cream
Coconut question of the minute: Can toasting coconut and steeping it in milk really make the ice cream difference? Can the darkened, crunchy and fragrant toasted coconut infuse the milk, á la cereal milk, and churn out the loveliest, coconutty-flavorful creamy spoon of ice cream? These are the questions that keep me up at night. […]
